This Week in Veggies – What’s Fresh at Your Local Farmers Market

by Alice Magdziak • June 17, 2013 • Garden State, Green Jersey • Comments (0) • 1213

We’ve been a part of the Westfield CSA (community supported agriculture) group for several years now. Since our farmer also delivers to a few local farmers markets, we think his shares are pretty representative of what other organic farmers will be bringing to their markets this week. Check out what we got this week so you can see what your farmers will have this weekend!

This week we got lettuce, peas, kale, arugula or tatsoi, purple bok choy, spinach, radishes and garlic scapes. The early weeks of farmers’ markets are usually salad green heavy. But, it’s such a relief to have our fresh, local salads back!